How to Cook Yummy Crema De Fruta

Crema De Fruta.

You can cook Crema De Fruta using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Crema De Fruta

1. You need 4 of packed graham crackers.
2. It's 6 box of cream.
3. You need 3 CAN of CONDENSED MIlK.
4. You need 1 can of fruit cocktail (800 g).
5. Prepare of toppings".
6. Prepare 135 grams of unflavored gelatine powder.
7. It's 1 1/2 cups of juice from fruit cocktail.
8. It's 1 1/2 cups of evaporated milk.
9. You need of cheese (optional).

Crema De Fruta instructions

1. ● In a mixing bowl pour the condensed milk and cream and mix well. ● Place graham crackers in a dish, and pour over it the cream mixture. Make three layers of graham crackers with cream mixture on the surface..
2. ● Once you have done three graham crackers layers with a cream mixture on top, you can put a fruit cocktail, then graham crackers, and cream mixtures and fruit cocktails. Then just repeat the graham crackers, cream mixture and the last one is a fruit cocktail, set aside for a while. ● Boil the juice from the fruit cocktail and reduce the heat. Mix powder gelatin and mix well until melted..
3. ● Then move in a bowl with milk and mix well to mix gelatin and milk, let cool in 3 minutes. ● Pour over the graham crackers with cream and fruit cocktail the gelatine mixture. And cool overnight..
4. .